At Ulrika's

Since we moved back from Switzerland, much has happened and now this blog is undergoing a change as well. Instead of being the "Back in Sweden"-blog it will be a blog about our life here and now instead of my version of a guide to Sweden.

Sunday, August 19, 2012

Blueberry pizza

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  What you need: all the ingredients above, one sleeping baby and a two-year-old occupied with her crayons. Then you make some wheat dough...
Saturday, July 14, 2012

While the children slept...

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... we enjoyed a "fika" at the Station in Uppsala.

Strawberries

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Our very own home grown strawberries. Yummy!
Saturday, July 7, 2012

We're moving again

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... but before we do, here's a walk through our current home. It's narrated in Swedish, but for those of you who don...
Sunday, February 5, 2012

Winter

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Winter is here. Tonight the temperature came down to -20 degrees Celsius. Not as cold as in the north of Sweden (close to -42) or other part...
Wednesday, February 1, 2012

This time of the year

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Now it's time for "semlor" again (that is, the Swedish Lenten buns). Yesterday I made a batch of 14 and the idea is to eat one...
Sunday, January 22, 2012

Time passes by

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I haven't been posting anything here in ages, and the green grass in the previous post is now covered in white snow (finally, after a ve...
Thursday, September 22, 2011

Green grass

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So here it is, our "new" lawn. Not yet perfect, but compared to earlier this summer , the difference is huge.
Wednesday, August 24, 2011

The doorstep

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This is it. After four days of work, we now have a really nice entrance to our house. Inga can walk right out without climbing and I'm n...
Saturday, August 13, 2011

Our new living room

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Right before we went to Poland, Matts finished off the work in the living room (apart from the skirting) and we were able to furnish it ag...
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Ulrika
From Boden (SE) to Cranford, NJ (USA), to Uppsala (SE) to Örebro (SE) to Uppsala (SE) to Würenligen (CH) to Brugg AG (CH), to Lund (SE), to Knivsta (SE), to Oskarshamn (SE). And then?
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